Management Consultant with experience in strategic planning, operational improvement planning and project management. Results-oriented, decisive leader with proven success in strategic thinking and problem-solving. Thrives in dynamic environments while remaining realistic and focused. Able to relate technical and business perspectives for more efficient operations and capable of embracing new situations successfully. Experienced in management of public sector and non-profit organisations.

I'm a private chef, caterer and entrepreneur with both an associates and bachelor's degree in Food & Beverage Business Admin/Management. Cooking has been my passion since I was 8 years old and will continue to be my passion as long as I live.